Description
The malty sweetness, fruitiness, unique hop aroma and high original gravity of Old Foghorn® Barleywine Style Ale is to beer much as port is to wine. It is highly hopped, fermented with a true top-fermenting ale yeast, carbonated by a natural process called “bunging” to produce champagne-like bubbles, and dry-hopped with additional Cascade hops while it ages in our cellars.